At 1,160 km from Lima (1 h 20 min by plane), Cusco was the capital of Tahuantinsuyo and today is a World Cultural Heritage Site. Its architecture combines Inca bases with colonial constructions, visible in its streets, the Plaza de Armas and the Qoricancha temple. Sacsayhuaman, with its imposing walls, and the Sacred Valley, where Pisac, Ollantaytambo and Chinchero preserve terraces, fortresses and ceremonial centers.
Machu Picchu, its main attraction, rises between cloudy mountains. The gastronomy includes traditional dishes such as baked guinea pig, pachamanca and chiri uchu, accompanied by chicha de jora.
300 km south of Lima (about 4 hours by road), Ica combines desert and wine tradition. Slide down the dunes of Huacachina or explore the enigmatic Nazca Lines, a World Cultural Heritage Site.
Visit wineries to learn about the production of Pisco and enjoy a tasting among the vineyards. In the Paracas National Reserve, discover rock formations and the marine fauna of the Ballestas Islands, home to penguins and sea lions. Its gastronomy, with flavors from the sea and the valley, completes the experience.
Lima, Peru's capital, fuses history and modernity. Its historic center, declared a World Heritage Site, preserves the Plaza de Armas and the Cathedral, while the districts of Miraflores and Barranco stand out for their cliffs, urban art and cultural life.
Explore archaeological sites such as Huaca Pucllana and Pachacamac, and visit museums such as Larco and MALI. Enjoy the Magic Water Circuit and a stroll along the Malecón de Miraflores. Lima's world-renowned cuisine shines in restaurants such as Central (#1 worldwide in 2023) and Maido, recognized as the best restaurant in South America in 2024. Due to the capacity of these restaurants, reservations are recommended at least three months in advance.
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